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Our coffee!
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Description

Region: São Sebastião da Grama – SP
Producer: Arnold
Altitude: 1350
Variety: Yellow Catuaí
Process: Peeled Cherry
Weight: 250g
Sensory Notes: Milk Chocolate and Rapadura

 
house grain
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Avenida Jurema 359 - São Paulo - SP

   Tel: +55 11 5052.2200

 

© 2015 Freak Café. All rights reserved.

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